Winery Cellar hands
Spring Creek Vintners ltd is a 12,000t family-owned wine making facility located in Spring Creek with company vineyards in the Wairau and Awatere Valley, Marlborough. With a state-of-the-art winery, world class vineyards and a large contract grower supply base, we produce premium wines for some of New Zealand's leading brands as well as our own award-winning Rapaura Springs and Summerhouse labels.
We are currently seeking the following Positions to join our dedicated winery team as Winery Cellar hands. This is a fantastic opportunity to make your mark within the industry.
Senior Cellar Hands/Vintage Supervisors
With a minimum of 5 vintages experience and or Level 7 tertiary qualifications in Wine making. We are looking for senior cellar hands that will need excellent attention to detail, motivation, communication, problem-solving skills and must have had vintage supervisory experience as they will be supervising staff over vintage. These positions will be a fixed term contract starting when the successful applicants are available to end of Vintage 2021.
Joining our wine making team offers the opportunity to work with some of Marlborough's best wine industry professionals and gain exposure to a broad range of techniques and practices in viticulture and wine making.
We believe in working hard, having fun, and are passionate about growing great wine.
Applications are invited until positions are filled.
Please accompany your CV with available references
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79 St Georges Bay Rd, Parnell Auckland 1052